We’re back on the road again after 2 weeks wwoofing on an organic blueberry & cranberry farm.
The farm was just South of a town called Bandon, right by the Pacific Coast in Southern Oregon. The owner, Nick, had bought the farm less than a year previously and we were the first wwoofers there to help out. A majority of our time was spent picking and sorting blueberries, as well as weeding around the bushes. This was the first harvest of the season so we were also able to help at its debut at the Farmer’s Market at Coos Bay. It was good fun and we learnt a lot about working on a small-scale commercial fruit farm.
Some of the highlights were:
- Travelling around the farm on a quad bike – checking out the 70 acre property full of lakes, sheep, llamas and searching for lobster mushrooms.
- Being invited to a local wedding reception in the old cheese factory in Langlois – which involved a lot of country dancing to the upbeat band playing. This was coincidentally on Hattie’s birthday so we had a double reason to dance!
- Celebrating 4th July on a beach and seeing the fireworks over Bandon.
- Attending an annual dog show, where all the owners were grooming and pampering the plethora of pups.
- Spontaneous road trip to Eugene, where we had a tour around the University of Oregon, and back to Portland where we spent many hours back in Powell’s bookstore and were able to try the famous VooDoo doughnuts (we both had the ‘Dirty Old Bastard’ which was covered in peanut butter & oreos – yum).
It was wonderful having Nick as our host as he joined us in all these activities and provided a lot of laughs when comparing the American vs. English language. It was inspiring to see someone who was just 3 years our elder owning and working on a fully productive farm. We’re excited to keep in touch and see how the farm takes off and prospers with his ownership and lead. After leaving the farm, we’ve seriously missed the enless supply of blueberries on the doorstep!
Since being back on the road cycling, we realised that we lapsed quite behind on the blog – as most nights we put up a tent and are asleep before it’s dark! Therefore there’ll be another update soon as we will keep on it more diligently.
Hattie & Rio
We set off from Portland for the coast, both looking forward to the cool sea breeze after being inland for a couple of warm weeks. We continued opting for backroad routes towards the coast, then joined up with the Highway 101 and the ocean in Tillamook. The bike ride out was through charming countryside towns with plenty of rolling hills and even a few mountains.
We also faced our first flat tyre of the trip, on the back of Rio’s bike, but were pleased that we could fix it without too much worry and were cycling again within the hour.
Our first glimpse of the Pacific in Oregon was on Sunday morning when we cycled down to see a mist covered bay with playful seals swimming around.
Since then, we have been able to follow the coast along the 101 and every corner has felt like it should feature in a picture postcard. The area is well-known for its lighthouses, so we made sure to stop and check out two of them this week; Yaquina Bay Lighthouse near Newport and Heceta Head Light near Florence (which can be seen in the background of the photo below). We’ve also been keeping our eyes on the sea at every stop, after meeting 3 marine mammal observers who told us that Grey Whales were still in the area and could be seen milling off the coast.
During this stretch we’ve been saving money by spending a majority of our nights wild camping. Finding a decently hidden location has added to the excitement of the trip, with some locations being easier than others. Most of our ‘campsites’ have been in forested areas within 10m of the main road, allowing easy access and quick departure in the morning. As of yet we haven’t run into too much trouble, the only downside is having no access to a refreshing shower at the end of the day – but we find the dirt and mud has made us look more tanned than we really are. Our lemon & eucalyptus mosquito spray works wonders as a perfume, if we’re without a shower for a few days.
We’re able to cook and enjoy a warm meal at the end of each day using a small Trangia camp stove, meaning we don’t have to rely on being close to restaurants or towns for our food.
We’re currently having a day off in the beautiful hilly countryside near Coos Bay whilst staying with a friend’s family. They have a wonderfully copious supply of fresh fruit and vegetables from their well looked after garden, which is definitely recharging our batteries in between cycling.
Hattie & Rio
Last week we set off for the journey down to Portland, expecting to do it very casually at about 30 miles per day. However, due to the hot temperature we found ourselves waking at 5am to start cycling in order to avoid the heat – which also allowed us to do 50-60miles per day.
We had been forewarned of the long ardous ride on the 101 Highway from Seattle down to Portland. However, we cycled on the opposite side of the Puget Sound and opted for back roads whenever possible and thus the ride was a really enjoyable, scenic and relatively quiet road – the only small downside with it being longer than the more direct highway route.
During our ride, we had an amazing time staying with Warm Showers hosts, wild camping and meeting fellow bike tourers.
Warm Showers is a website designed to provide a literal warm shower and bed for cyclists. We’ve stayed with three in the past week and all were wonderfully accommodating.
Our first was at a picturesque house on an inlet of the Puget Sound, near Shelton. We stayed there for two nights as we were introduced to the wacky but fun game of Disk Golf and were able to hike & explore a Southern area of the Olympic National Park.
Our second WS host actually came around by invitation, after meeting a fellow tourer on the road and hearing his plans were akin with ours. He had a house lined up in Longview, on the Washington border, and called the couple to check we could come too. They were two keen trikers who enthusiastically opened their home to cyclists after their kids had flown the nest. We had a lovely evening of wine, food and conversation. The following morning, they cycled with us to the Lewis & Clark bridge to send us on our way to Oregon.
Finally, we arrived in Portland after a long hot day of cycling and went straight to an ice-cream shop to refresh & check our internet in the hopes we’d have a reply from our last minute requests. Despite only messaging hosts the night before, we had a few offers and chose to stay with a cheery couple who had two cuddly cats. They made us feel very welcome by cooking us a big dinner and taking us out for pancakes.
We stayed with them for 3 nights and even had a bike tour of the city from our host Ted. He took us to his favourite coffee shop (where we had an incredible affogato), ate at iconic and yummy food carts and cycled along the Esplanade for scenic views of the area. The city also claims to be the ‘bike capital of America’ and we can see why, as it was really bike-friendly and enjoyable to cycle around.
The place itself definitely lived up to its weird and whacky reputation and there were a lot of people that looked like they stepped out of an episode of Portlandia.
Hattie & Rio